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Integrated approach to winery waste: waste generation and data consolidation

authorProfile.affiliationInstituto Politécnico de Santarém, Escola Superior Agrária de Santarémpt_PT
authorProfile.affiliationInstituto Superior de Agronomiapt_PT
dc.contributor.authorOliveira, Margarida
dc.contributor.authorDuarte, Elizabeth
dc.date.accessioned2018-05-02T11:20:59Z
dc.date.available2018-05-02T11:20:59Z
dc.date.issued2016
dc.description.abstractThe winemaking process involves the generation of a significant amount of waste and wastewater. These residues should be addressed for recycling or treatment before being returned to environment. As each winery is unique in waste generation and disposal, plans for environmentally friendly waste management are not universal and should be tested for their effectiveness. In this study, a diagnostic was made during three years, in different wineries, throughout Portugal, in order to quantify and characterize the waste and the wastewater produced. The results showed that solid waste and wastewater are mainly produced during the harvest period, corresponding to 74% and 87%, respectively. One ton of processed grape approximately produce 0.13 t marc, 0.06 t lees, 0.03 t of stalks and 1.65 m3 of wastewater. No significant differences (P<0.05) were observed for grape marc, lees and wastewater ratios, between years or wineries. With respect to the stalk ratio, there was no effect of year but the winery significantly affected this ratio (P<0.05). During the study period the treated wastewater, since diluted, revealed suitable characteristics for irrigation representing an additional source of water. In this regard, the data acquisition and consolidation ensure the transfer of information and experience which constitute an essential step in a support decision tool design.pt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.doi10.1007/s11783-014-0693-6pt_PT
dc.identifier.urihttp://hdl.handle.net/10400.15/2184
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.titleIntegrated approach to winery waste: waste generation and data consolidationpt_PT
dc.typejournal article
dspace.entity.typePublication
oaire.citation.endPage176pt_PT
oaire.citation.issue1pt_PT
oaire.citation.startPage168pt_PT
oaire.citation.titleFront. Environ. Sci. Eng.pt_PT
oaire.citation.volume10pt_PT
person.familyNameOliveira
person.familyNameD' Almeida Duarte
person.givenNameMargarida
person.givenNameElizabeth
person.identifier896514
person.identifier.ciencia-idB71B-11DE-0042
person.identifier.ciencia-idA913-B465-AE4E
person.identifier.orcid0000-0003-2491-0669
person.identifier.orcid0000-0003-4198-4301
person.identifier.ridJ-8454-2016
person.identifier.scopus-author-id55953401200
person.identifier.scopus-author-id55188400200
rcaap.rightsclosedAccesspt_PT
rcaap.typearticlept_PT
relation.isAuthorOfPublicationf41f0317-bb74-4fa5-b23b-ba4acbb52941
relation.isAuthorOfPublication118dfb8b-bf6d-41fb-96f2-5e963704d015
relation.isAuthorOfPublication.latestForDiscoveryf41f0317-bb74-4fa5-b23b-ba4acbb52941

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