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Winery wastewater treatment for biomolecules recovery and water reuse purposes

2023Book part Open access
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authorProfile.affiliationInstituto Politécnico de Santarém_Escola Superior Agráriapt_PT
dc.contributor.authorGiacobbo, Alexandre
dc.contributor.authorOliveira, Margarida
dc.contributor.authorBernardes, A. M.
dc.contributor.authorPinho, Maria Norberta
dc.date.accessioned2023-03-02T17:36:13Z
dc.date.available2023-03-02T17:36:13Z
dc.date.issued2023
dc.description.abstractWinery wastewater has a high pollutant load, but it also contains added-value molecules, such as phenolic compounds, which can be recovered. The recovery of these biomolecules has aroused great interest, providing benefits under different aspects, such as valorization of byproducts recovered from wastewater; reduction of the pollutant load of winery wastewater, facilitating its treatment and reuse in agriculture; reducing the environmental impacts of wineries; and promotion of the circular economy, due to the recovery of biomolecules and water reuse. Based on these matters, the chapter focuses on bringing relevant aspects about the generation of wastewater throughout the winemaking process, indicating the main biomolecules of commercial interest present in the wastewater, and proposing processes for the recovery of these biomolecules. In addition, the main technologies that are used in the treatment of winery wastewater are reported and discussed, envisaging the reuse of treated wastewater in agriculture.pt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.citationGiacobbo, A.; Oliveira, M.; Bernardes, A. M. & Pinho, M.N.(2023). Winery wastewater treatment for biomolecules recovery and water reuse purposes. In: Angelo Basile, Alfredo Cassano and Carmela Conidi. Advanced technologies in wastewater treatment: food processing industry. 311-354. https://doi.org/10.1016/B978-0-323-88510-2.00001-4pt_PT
dc.identifier.isbn978-0-323-88510-2
dc.identifier.urihttp://hdl.handle.net/10400.15/4324
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.publisherElsevierpt_PT
dc.relation.publisherversionhttps://www.sciencedirect.com/science/article/pii/B9780323885102000014pt_PT
dc.subjectWinery wastewaterpt_PT
dc.subjectMembrane separation processespt_PT
dc.subjectMembrane technologypt_PT
dc.subjectBiomolecules recoverypt_PT
dc.subjectPhenolic compoundspt_PT
dc.subjectPolyphenolspt_PT
dc.subjectBioactive compoundspt_PT
dc.subjectWastewater treatmentpt_PT
dc.subjectWater reusept_PT
dc.subjectIrrigationpt_PT
dc.subjectIndústria do vinhopt_PT
dc.titleWinery wastewater treatment for biomolecules recovery and water reuse purposespt_PT
dc.typebook part
dspace.entity.typePublication
oaire.citation.endPage354pt_PT
oaire.citation.startPage311pt_PT
oaire.citation.titleWinery wastewater treatment for biomolecules recovery and water reuse purposespt_PT
person.familyNameGiacobbo
person.familyNameOliveira
person.familyNamede PINHO
person.givenNameAlexandre
person.givenNameMargarida
person.givenNameMaria Norberta
person.identifier04MmJfgAAAAJ&hl
person.identifier.ciencia-id6B10-1BAF-040A
person.identifier.ciencia-idB71B-11DE-0042
person.identifier.ciencia-id8617-E671-C3E7
person.identifier.orcid0000-0002-1044-4276
person.identifier.orcid0000-0003-2491-0669
person.identifier.orcid0000-0002-5339-1784
person.identifier.ridJ-1241-2014
person.identifier.ridJ-8454-2016
person.identifier.scopus-author-id55596774400
person.identifier.scopus-author-id55953401200
person.identifier.scopus-author-id7005561562
rcaap.rightsclosedAccesspt_PT
rcaap.typebookPartpt_PT
relation.isAuthorOfPublication897566d4-2bab-4179-a93c-96ef18ef2346
relation.isAuthorOfPublicationf41f0317-bb74-4fa5-b23b-ba4acbb52941
relation.isAuthorOfPublicatione9ae542f-a469-4600-bd08-4a98f1c9bc84
relation.isAuthorOfPublication.latestForDiscoveryf41f0317-bb74-4fa5-b23b-ba4acbb52941

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