Statistics for Autochthonous Starter Cultures Are Able to Reduce Biogenic Amines in a Traditional Portuguese Smoked Fermented Sausage
Total visits
| views | |
|---|---|
| Autochthonous Starter Cultures Are Able to Reduce Biogenic Amines in a Traditional Portuguese Smoked Fermented Sausage | 49 |
Total visits per month
| views | |
|---|---|
| July 2024 | 1 |
| August 2024 | 4 |
| September 2024 | 3 |
| October 2024 | 2 |
| November 2024 | 4 |
| December 2024 | 2 |
| January 2025 | 2 |
File Visits
| views | |
|---|---|
| microorganisms-08-00686.pdf(legacy) | 36 |
Top country views
| views | |
|---|---|
| United States | 28 |
| Israel | 4 |
| China | 3 |
| Portugal | 3 |
| India | 2 |
| Brazil | 1 |
| Canada | 1 |
| Spain | 1 |
| South Korea | 1 |
| Russia | 1 |